This is what I made the other night and it was really good. Very very simple. Actually it was meant to be made in a slow cooker w uncooked rice but I just baked it and made the rice on the stove. Heres the recipe followed by some pics (I forgot a picture of the finished product)
Parmesan Chicken and Rice
1 can cream of mushroom soup
1 1/2 cups milk
1 envelope of onion soup mix
6 boneless chick breasts (I only used 4)
6 T butter
salt and pepper
Parmesan cheese
1 cup long cooking rice uncooked
*mix together soup mix onion soup mix and uncooked rice in a bowl and set aside
*place chicken in a lightly greased slow cooker place one tablespoon of butter on each piece of chicken. pour soup mix over top. sprinkle w salt pepper and parm cheese
*cover and cook on low for 8-10 or high 4-6 hours
*Again I just put this in a glass dish and baked it at 350 for maybe 30 min till chick was done and made rice on stove...
Here it is ready for the oven. It made a delicious gravy to put on the rice. This was super easy and very very tasty. Enjoy!
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